Educational resources for schools and public health
©2009 Learning ZoneXpress
18” x 24” Laminated
Appropriate for grades 6 -12.
Say “Ciao!” to the foods of Italy! This poster displays an array of traditional Italian foods and ingredients. A variety of common dishes and ingredients are identified and defined. Some ingredient highlights include fresh and dried pastas, polenta, capers, basil, tomatoes, artichokes, pine nuts, porcini mushrooms, and a variety of Italian meats and cheeses. Classic Italian dishes including spaghetti, pizza margherita, veal piccata, risotto, tiramisu, and more are also pictured in this feast for the eyes. Perfect for the classroom!