World Foods: Chinese Cooking DVD

Item #: 3504-DVD
ISBN: 1-57175-838-0

©2010 Learning ZoneXpress

Run time: 24 minutes
Audience: Grade 7 - Adult
Closed Captioned

Whether you're a newcomer to Chinese cooking or want to fine tune your skills, this video makes it easy to prepare healthful, classic Chinese dishes at home. Paulette Mitchell, cookbook author and world traveler, explains typical Asian ingredients, equipment, and techniques to guarantee success.

She demonstrates:
• Beef and Broccoli Stir-Fry
• Mapo Tofu with Wheat-Flour Noodles
• Egg Drop Soup


Chinese Cooking Video Worksheet